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Spring on a Plate: Tulip Petals for an Exquisitely Pretty Snack

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One of the best things about being an adult: You’re allowed to play with your food. In spring, that means introducing edible ornamentation like tulip petals to everyday eats, transforming them from ordinarily good to effervescently appealing. Celebrate what you have. Celebrate flowers. Celebrate the privilege of a meal, and of feeding yourself, or friends. […]

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