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Fuki: A Butterbur Taste of Early Spring

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Fuki is the (transliterated) Japanese name for the perennial plant butterbur. In Japan, fuki no to, the aromatic buds of butterbur, are a delicacy and a herald of spring, which is still weeks away when they emerge from the cold ground. Butterburs belong to the genus Petasites, and North America is home to a cold-hardy […]

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