Last week of August: Can we fit an entire summer into seven days? Watch us try.
We'll be chasing fireflies, planting a sunset garden, and recycling water troughs into stylish raised garden beds.
Monday
Above: We go behind the scenes with Considered Design Awards winner Maggie Anthony to hear about how she designed an Outbuilding or Shed that fits seamlessly into her garden in Nashville, Tennessee.
Above: Do pears get the appreciation they deserve? It's the height of their season, and this week's Field Guide will tell you everything you need to know to grow, harvest (hint: they won't ripen on the tree), and cook with pears.
Tuesday
Above: Alexa gets creative in Steal This Look, showing us how to create a Scandinavian outdoor dining space that will feel cozy as the nights start to cool (hint: sheepskins are involved).
Wednesday
Above: Erin views autumn's approach as an opportunity to create next year's garden—and gives us step-by-step instructions on saving seeds for next spring in this week's DIY. Photograph by Erin Boyle.
Thursday
Above: This one's for you, dog lovers. Learning by experience, Margot incorporates pet-friendly features into her home and garden in this week's Hardscaping 101. Photograph via Bone and Rag.
Friday
Above: It's high harvest season in Laura Silverman's upstate New York garden. What is she eating this week? In a new Garden-to-Table Recipe, she'll share tips on how to cook with an ingredient from your late-summer kitchen garden.
Over on Remodelista, we'll be featuring Summer Wrap-Up posts all week (plus 15 Secrets for Saving Money on a Remodel).
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